Unit 3 : At home

KQ

Make questions for the words.
1.   Black Thai ethnic cuisine is famous for barbecue dishes, especially fish and pork.

 

 
 

 

2.   Ruou can of the Ede, fermented alcohol consumed using a bamboo drinking tube or straw, is stored and served in large earthen jars.

 
 

 

3.   You can find restaurants serving the best dishes of "carried-under-arm" pig in Sapa.

 

 
  

 

4.   Co Tu people usually catch the frog for food in the forest when night falls.

 
 

 

5.   The Coho's food is often served dry because they have a tradition of eating with their hands.


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